Tropical Pavlova
black coconut ice cream, fresh pineapple, mango & prosecco coulis
Upside down Tarte Tatin
A la Normande, salted caramel ice cream
St Trop' Ultimate Chocolate sphere
Praline and Crispy Crepe Dentelle Feuillantine
on a sablee biscuit topped with a chocolate mousse
125ml Monbazillac
125ml Sauternes
Baba au rhum, Lamb's rum, sponge cake and crème pâtissière
Amanda’s hazelnut meringue filled with Chantilly cream, rapsberries and red fruits coulis
Vanilla crème brulée